Crayfish Caesar Salad
Ingredients: 2-3 freshly cooked crayfish tails or 1-1.2kg prawn tails 2 large heads romaine or cos lettuce, leaves washed and dried 3 big handfuls (100g) Oven Baked Croutons or bought bagel crisps 50g shaved parmesan If you’re using crayfish tails, remove the cooked flesh from the shells and cut it into chunks. If you’re using prawn tails, boil them in salted water, then peel and devein them. When you’re ready to serve the salad,...
citeste..
